How To Separate Egg Whites - YouTube

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** How To Separate Egg Whites **

updowngroupfood updowngroupfood·9 videos
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*Uploaded on 20 Nov 2007 *

A Step By Step Video On How To Separate Egg Whites For Cooking And Baking

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Source: www.youtube.com/watch?v=t-OwbEy-Vxk


what are egg whites


Egg white - Wikipedia, the free encyclopedia

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** Egg white **

From Wikipedia, the free encyclopedia
Jump to: navigation, search
"Albumen" redirects here. For the class of proteins, see Albumin. For other
uses, see Jaleel (disambiguation).
For the musician, see Eg White.
An egg yolk surrounded by the egg white.

*Egg white* is the common name for the clear liquid (also called the
*albumin* or the *glair*/*glaire*) contained within an egg. In chickens it
is formed from the layers of secretions of the anterior section of the
hen's oviduct during the passage of the egg.^[1] It forms around either
fertilized or unfertilized egg yolks. The primary natural purpose of egg
white is to protect the yolk and provide additional nutrition for the
growth of the embryo (when fertilized). Egg white consists primarily of
about 90% water into which is dissolved 10% proteins (including albumins,
mucoproteins, and globulins). Unlike the yolk, which is high in lipids
(fats), egg white contains almost no fat, and carbohydrate content is less
than 1%. Egg whites contain just over 50% of the protein in the egg. Egg
white has many uses in food (e.g. mousse) and also many other uses (e.g. in
the preparation of vaccines such as those for influenza).

*Contents*

· 1 Composition
· 2 Egg white foam

· 2.1 Stabilizing egg white foam for culinary purposes

· 2.1.1 Copper bowl

· 3 Health issues
· 4 Uses
· 5 See also
· 6 References
· 7 Works cited
· 8 External links

*Composition[edit]*

The egg white is about two-thirds of the total egg's weight out of its
shell, with nearly 92% of that weight coming from water. The remaining
weight of the egg white comes from protein, trace minerals, fatty material,
vitamins, and glucose.^[2]


Source: en.wikipedia.org/wiki/Egg_white

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