Are there eggs in ice cream? - Yahoo! Answers

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are there eggs in ice cream


Ice cream - Wikipedia, the free encyclopedia

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** Ice cream **

From Wikipedia, the free encyclopedia
Jump to: navigation, search
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For other uses, see Ice cream (disambiguation).

Italian ice cream.jpg
Italian ice cream, /gelato/ in Rome, Italy
Details
Course Dessert
Main ingredient(s) Milk or cream, sugar
Variations Gelato, sorbet, frozen custard

*Ice cream* (derived from earlier *iced cream* or *cream ice*^[1]) is a
frozen dessert usually made from dairy products, such as milk and cream and
often combined with fruits or other ingredients and flavours. Most
varieties contain sugar, although some are made with other sweeteners. In
some cases, artificial flavourings and colourings are used in addition to,
or instead of, the natural ingredients. The mixture of chosen ingredients
is stirred slowly while cooling, in order to incorporate air and to prevent
large ice crystals from forming. The result is a smoothly textured
semi-solid foam that is malleable and can be scooped.

The meaning of the phrase "ice cream" varies from one country to another.
Phrases such as "frozen custard", "frozen yogurt", "sorbet", "gelato" and
others are used to distinguish different varieties and styles. In some
countries, such as the United States, the phrase "ice cream" applies only
to a specific variety, and most governments regulate the commercial use of
the various terms according to the relative quantities of the main
ingredients.^[2] In other countries, such as Italy and Argentina, one word
is used for all variants. Analogues made from dairy alternatives, such as
goat's or sheep's milk, or milk substitutes, are available for those who
are lactose intolerant, allergic to dairy protein, or vegan. The most
popular flavours of ice cream are vanilla and chocolate.^[3]

*Contents*

· 1 History
· 2 Production
· 3 Commercial delivery
· 4 Dietary
· 5 Ice cream


Source: en.wikipedia.org/wiki/Ice_cream

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